Ruben Sandwich
Grilled rye bread with corned beef, sauerkraut Swiss cheese and a house made Thousand Island dressing. Served with cheesy Cabage Au Gratin potato chips and a pickle.
German Goulash
Melt-in-your-mouth slow simmered beef in red wine and cider with carrots, bell peppers, sweet paprika and caraway seeds. On top of Spaetzle dumplings. Served with cheesy Cabage Au Gratin.
Cider House Grilled Cheese
Layered ham, cheddar cheese, Dijon mustard and apple butter. Served with cheesy Cabage Au Gratin potato chips and a pickle.
* Kid’s meal available. Ask your server for today’s selection.*
Flammkuchen
Crispy lavosh cracker bread topped with dill Havarti cheese, dill sour cream drizzle, applewood bacon and hot honey.
Cheesy Chips w/ Hard Cider Salsa
Tortilla chips topped with cheddar cheese, melted for maximum gooeyness. Served with our chunky house-made Hard Cider Salsa with a bit of heat.
Ask for a side of jalapenos for a little extra heat.
Charcutier Board
Sausage in Sauerkraut
Obatzta Cheese Dip
Pickled Eggs
Spiced Walnuts
Assorted pretzels, rye toasts, pickles and fruits.
Apple-Apricot Strudel
Spiced apple and apricots baked in a phyllo curst. Served warm with vanilla ice cream topped with house made caramel.
Black Forest Cake
Kirsch-soaked chocolate cake with whipped cream and cherry layers.
Stacy Nelson-Heising
Orchard Manager
701-866-9913
Daniel Heising
Cider House Manager
701-866-9168
Cottonwood Ciderhouse
14481 25 Street Southeast
Ayr, ND 58007